參考書籍
Research References
Depression
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D.F. (2002).Eicosapentaenoic acid in treatment-resistant depression.
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CFS/ME
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ADHD
Aman, M.G., Mitchell, E.A. and Turbott, S.H. (1987). The effects
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children. Journal of Abnormal Child Psychology 15: 75-90.
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serum free fatty acids and zinc, and attention deficit hyperactivity
disorder: a research note. Journal of Child Psychology and
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Chen, J.R., Hsu, S.F., Hsu, C.D., Hwang, L.H. and Yang, S.C.
(2004). Dietary patterns and blood fatty acid composition
in children with attention-deficit hyperactivity disorder
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Harding, K.L., Judah, R.D. and Gant, C.E. (2003). Outcome-based
comparison of Ritalin versus food-supplement treated children
with AD/HD. Alternative Medicine Review 8: 319-330.
Hirayama, S., Hamazaki, T. and Terasawa, K. (2004). Effect
of docosahexaenoic acid-containing food administration on
symptoms of attention-deficit/hyperactivity disorder ? a placebo-controlled
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58: 467-473.
Portwood, M., Lowerson, S.A. and Puri, B.K. (2005). High-eicosapentaenoic
acid-containing long-chain polyunsaturated fatty acid supplementation
in drug-na?ve children with developmental coordination disorder
and childhood-occurring dyslexia and attention-deficit hyperactivity
disorder symptomatology: a randomised double-blind placebo-controlled
clinical trial. Prostaglandins, Leukotrienes and Essential
Fatty Acids (in press).
Richardson, A.J. (2003). Clinical trials of fatty acid supplementation
in dyslexia and dyspraxia, in Phospholipid Spectrum Disorder
in Psychiatry and Neurology, 2nd edn. (Peet, M., Glen, I.
and Horrobin, D.F., eds.), Marius Press, Carnforth, Lancashire,
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Richardson, A.J. and Montgomery, P. (2005). The Oxford-Durham
study: a randomized, controlled trial of dietary supplementation
with fatty acids in children with developmental coordination
disorder. Pediatrics 115: 1360-1366.
Richardson, A.J. and Puri, B.K. (2000). The potential role
of fatty acids in attention-deficit/hyperactivity disorder.
Prostaglandins Leukotrienes and Essential Fatty Acids 63:
79-87.
Richardson, A.J. and Puri, B.K. (2002). A randomized double-blind,
placebo-controlled study of the effects of supplementation
with highly unsaturated fatty acids on ADHD-related symptoms
in children with specific learning difficulties. Progress
in Neuropsychopharmacology and Biological Psychiatry 26: 233-239.
Richardson, A.J., Cox, I.J., Sargentoni, J. and Puri, B.K.
(1997). Abnormal cerebral phospholipid metabolism in dyslexia
indicated by phosphorus-31 magnetic resonance spectroscopy.
NMR in Biomedicine 10: 309-314.
Richardson, A.J., Cyhlarova, E. and Puri, B.K. (2003). Clinical
and biochemical fatty acid abnormalities in dyslexia, dyspraxia
and schizotypy: an overview, in Phospholipid Spectrum Disorder
in Psychiatry and Neurology, 2nd edn. (Peet, M., Glen, I.
and Horrobin, D.F., eds.), Marius Press, Carnforth, Lancashire,
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Ross, B.M., McKenzie, I., Glen, I. and Bennett, C.P. (2003).
Increased levels of ethane, a non-invasive marker of n-3 fatty
acid oxidation, in breath of children with attention deficit
hyperactivity disorder. Nutritional Neuroscience 6: 277-281.
Stevens, L.J., Zhang, W., Peck, L., Kuczek, T., Grevstad,
N., Mahon, A., Zentall, S.S., Arnold, L.E. and Burgess, J.R.
(2003). EFA supplementation in children with inattention,
hyperactivity, and other disruptive behaviors. Lipid 38: 1007-1021.
Stevens, L.J., Zentall, S.S., Abate, M.L., Kuczek, T. and
Burgess, J.R. (1996). Omega-3 fatty acids in boys with behavior,
learning, and health problems. Physiology and Behavior 59:
915-920.
Stevens, L.J., Zentall, S.S., Deck, J.L., Abate, M.L., Watkins,
B.A., Lipp, S.R. and Burgess, J.R. (1995). Essential fatty
acid metabolism in boys with attention-deficit hyperactivity
disorder. American Journal of Clinical Nutrition 62: 761-768.
Dyslexia
Portwood, M., Lowerson, S.A. and Puri, B.K. (2005). High-eicosapentaenoic
acid-containing long-chain polyunsaturated fatty acid supplementation
in drug-nave children with developmental coordination disorder
and childhood-occurring dyslexia and attention-deficit hyperactivity
disorder symptomatology: a randomised double-blind placebo-controlled
clinical trial. Prostaglandins, Leukotrienes and Essential
Fatty Acids (in press).
Richardson, A.J. (2003). Clinical trials of fatty acid supplementation
in dyslexia and dyspraxia, in Phospholipid Spectrum Disorder
in Psychiatry and Neurology, 2nd edn. (Peet, M., Glen, I.
and Horrobin, D.F., eds.), Marius Press, Carnforth, Lancashire,
pp. 491-500.
Richardson, A.J. and Puri, B.K. (2002). A randomized double-blind,
placebo-controlled study of the effects of supplementation
with highly unsaturated fatty acids on ADHD-related symptoms
in children with specific learning difficulties. Progress
in Neuropsychopharmacology and Biological Psychiatry 26: 233-239.
Richardson, A.J., Cox, I.J., Sargentoni, J. and Puri, B.K.
(1997). Abnormal cerebral phospholipid metabolism in dyslexia
indicated by phosphorus-31 magnetic resonance spectroscopy.
NMR in Biomedicine 10: 309-314.
Richardson, A.J., Cyhlarova, E. and Puri, B.K. (2003). Clinical
and biochemical fatty acid abnormalities in dyslexia, dyspraxia
and schizotypy: an overview, in Phospholipid Spectrum Disorder
in Psychiatry and Neurology, 2nd edn. (Peet, M., Glen, I.
and Horrobin, D.F., eds.), Marius Press, Carnforth, Lancashire,
pp. 477-490.
Dyspraxia
Richardson, A.J. (2003). Clinical trials of fatty acid supplementation
in dyslexia and dyspraxia, in Phospholipid Spectrum Disorder
in Psychiatry and Neurology, 2nd edn. (Peet, M., Glen, I.
and Horrobin, D.F., eds.), Marius Press, Carnforth, Lancashire,
pp. 491-500.
Richardson, A.J., Cyhlarova, E. and Puri, B.K. (2003). Clinical
and biochemical fatty acid abnormalities in dyslexia, dyspraxia
and schizotypy: an overview, in Phospholipid Spectrum Disorder
in Psychiatry and Neurology, 2nd edn. (Peet, M., Glen, I.
and Horrobin, D.F., eds.), Marius Press, Carnforth, Lancashire,
pp. 477-490.
Schizophrenia
Emsley R, Myburgh C, Oosthuizen P, van Rensburg SJ. Randomized,
placebo-controlled study of ethyl-eicosapentaenoic acid as
supplemental treatment in schizophrenia. Am J Psychiatry.
2002 159(9):1596-8.
Peet M. Eicosapentaenoic acid in the treatment of schizophrenia
and depression: rationale and preliminary double-blind clinical
trial results.Prostaglandins Leukot Essent Fatty Acids. 2003
69(6):477-85.
Puri B.K., Richardson A.J., Horrobin D.F., Easton T., Saeed
N., Oatridge A., Hajnal J.V., Bydder G.M. Eicosapentaenoic
acid treatment in schizophrenia associated with symptom remission,
normalisation of blood fatty acids, reduced neuronal membrane
phospholipid turnover and structural brain changes. Int J
Clin Pract. 2000 54(1):57-63.
Richardson A.J, Easton T., Puri B.K. Red cell and plasma
fatty acid changes accompanying symptom remission in a patient
with schizophrenia treated with eicosapentaenoic acid. Eur
Neuropsychopharmacol. 2000 10(3):189-93.
Richardson A.J., Easton T., Gruzelier J.H., Puri B.K. Laterality
changes accompanying symptom remission in schizophrenia following
treatment with eicosapentaenoic acid. Int J Psychophysiol.
1999 34(3):333-9.
Richardson, A.J. The role of omega 3 fatty acids in behaviour,
cognition and mood. Scandinavian Journal of Nutrition. 2003
47(2) 92-98.
Richardson, A. J., et al. Red cell and plasma fatty acid
changes accompanying symptom remission in a patient with schizophrenia
treated with eicosapentaenoic acid. European Neurophyschopharmacology,
2000, 10:189-93.
Yao J.K., Magan S., Sonel A.F., Gurklis J.A., Sanders R.,
Reddy R.D. Effects of omega-3 fatty acid on platelet serotonin
responsivity in patients with schizophrenia. Prostaglandins
Leukot Essent Fatty Acids. 2004 71(3):171-6.
Dementia
Puri BK et al. (2005) Ethyl-EPA in Huntington disease: A double-blind,
randomized, placebo-controlled trial. Neurology 65: 286-292.
General
Neuringer, M., Anderson, G.J. and Connor, W.E. (1988). The
essentiality of n-3 fatty acids for the development and function
of the retina and brain. Annual Review of Nutrition 8: 517-541.
Puri, B.K. (2004). The clinical advantages of cold-pressed
non-raffinated evening primrose oil over refined preparations.
Medical Hypotheses 62: 116-118.
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